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Technical Supervisor
SUCAFINA (SUCAFINA)
Job Opportunity: Technical Supervisor
Company: Sucafina, a leading sustainable farm-to-roaster coffee company worldwide, is seeking a highly motivated individual for the role of Technical Supervisor. Committed to youth development in East Africa and fostering talent within the coffee industry, we promote diversity and gender balance in our workforce.
Key Values: At Sucafina, we value individuals who embody our core principles:
- Adaptability: Respond swiftly and proactively to market changes.
- Entrepreneurship: Embrace challenges as opportunities for profitability.
- Expertise: Demonstrate mastery in your role and continuously seek growth.
- Humility: Foster unity and collaboration, avoiding arrogance and egos.
- Integrity: Uphold fairness and honesty in all interactions.
- Passion: Engage in your work with challenge and enjoyment.
Position Details:
Contract Type: Permanent.
Experience: Minimum 5 years in a similar role.
Location: Ngozi, with the possibility of working in Gitega.
Monthly Net Salary: BIF 1,000,000.
Education & Qualifications:
- Diploma in Electromechanics or a related field.
- Category A&B driving license.
- Excellent oral and written communication skills in French; intermediate English is an asset.
- Ability to develop effective working relationships.
- Strong sense of initiative and organization.
Responsibilities:
As a Technical Supervisor, your responsibilities include:
- Maintenance and repair of electronic equipment/machines.
- Management of spare parts inventory.
- Monitoring of company motorcycles & vehicles.
- Overseeing electrical installations.
- Demonstrating a positive attitude.
- Undertaking any other tasks assigned by the supervisor.
How to Apply:
Interested candidates should submit a detailed resume, cover letter, and a copy of their University Degree to jno@bugestal.org by Friday, December 22nd, 2023. We appreciate all applications; however, only shortlisted candidates will be contacted.
Join Sucafina and become part of a dynamic team driving positive change in the coffee industry
